May 2, 2013


(via m-o-n-c-o-e-u-r)

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repeat from ⊹⊱ Mon Coeur .°

(via forkingtasty)

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repeat from forking tasty

April 26, 2013


breakfastbreakfast:

Apple cinnamon yogurt pancakes.

breakfastbreakfast:

Apple cinnamon yogurt pancakes.

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repeat from breakfastbreakfast

April 24, 2013


(via awelltraveledwoman)

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See Post tags #food #garlic

repeat from Yummy In My Tumbly
^all I have been craving lately.

^all I have been craving lately.

281 notes
See Post tags #Cheeseburger

repeat from everybody loves to eat.
bonappetit:

These 20 strawberry recipes are the berry best.
(Shot by Randy Harris, Bon Appétit, May 2012)

bonappetit:

These 20 strawberry recipes are the berry best.

(Shot by Randy Harris, Bon Appétit, May 2012)

1,406 notes
See Post tags #Bon Appe #Strawberries #fruit #creme #cream

repeat from Bon Appétit
sedona-turbeville:

pears!
going into a cinnamon pear cake with vanilla sauce tonight.

sedona-turbeville:

pears!

going into a cinnamon pear cake with vanilla sauce tonight.

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repeat from parallax

Trapit In The Kitchen: Smoked Salmon Brunch Taco Bar

trapit:

image
Image via Noble Pig

Full Recipe: Smoked Salmon Brunch Taco Bar
Discovered in: My “brining” Trap
About the blog: Noble Pig is a recipe blog bolstered by great taste and self-expression. Cathy, an established Pinot Noir winemaker and freelance writer also kills it in the kitchen.
Reason we picked it: I had anticipated a pork recipe for my first stab at brining, but smoked salmon jumped off my ipad screen. As a taco addict, I couldn’t resist. Cathy caught the Chinook salmon herself, displayed her narrative with beautiful photography and like myself is located in the Willamette Valley. I was sold.
What you’ll need:

  • the brine: water, kosher salt, light brown sugar, pure maple syrup
  • Salmon filet, coupled with alder wood smoking chips (I added pepper to the maple syrup baste)
  • daikon radish, rice vinegar (if you plan to pickle them—I didn’t)
  • whipped cream cheese
  • pepper jack cheese
  • capers
  • toasted sesame seeds
  • furikake, optional (yet recommended, so delicious)
  • flour tortillas cut into 4” circles

Read More

I’m dying to try this one day good lord.

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See Post tags #smoked salmon #entertaining #tacos #taco bar

repeat from The Daily Trap

September 20, 2012


Understanding Diner Lingo: 55 Phrases to Get You Started

nevver:

  1. Adam and Eve on a raft/log -Two poached eggs on toast
  2. Adam’s ale/city juice/dog soup - Water
  3. All hot - A baked potato
  4. Axle grease/skid grease/cow paste - Butter
  5. Baby juice/moo juice/cow juice/Sweet Alice - Milk
  6. Belch water/balloon water – Seltzer or soda water
  7. Blonde with Sand - Coffee with cream and sugar.
  8. Bloodhound in the Hay - A hot dog with sauerkraut
  9. Bossy in a bowl – Beef stew
  10. Bow-wow/bun pup/tube steak/groundhog/Coney Island/Coney Island chicken/Coney Island bloodhound - A hot dog
  11. Breath – Onion
  12. Bronx vanilla/halitosis/Italian perfume – Garlic
  13. Bullets/whistleberries – Baked beans
  14. Burn one – Put a hamburger on the grill
  15. Burn one, take it through the garden and pin a rose on it – A hamburger with lettuce, tomato and onion
  16. Burn the British – A toasted English muffin
  17. Cackle fruit/Cackleberries/Hen Fruit -Eggs
  18. Chicks on a raft – Eggs on toast
  19. Customer will take a chance/clean up the kitchen/sweep the floor – Hash
  20. Dough well done with cow to cover – Buttered toast
  21. Drag one through Georgia – Coca-Cola with chocolate syrup
  22. Draw one/a cup of mud – A cup of coffee
  23. Draw one in the dark – A cup of black coffee
  24. First lady – Spareribs (probably a pun on Eve being made from Adam’s rib)
  25. Fish eyes/cat’s eyes – Tapioca pudding
  26. Flop two – Two fried eggs over easy
  27. Frog sticks – French fries
  28. GAC – A grilled American cheese sandwich (Also called a “jack” or a “Jack Benny” if there’s bacon on it.)
  29. Gravel train – Sugar bowl
  30. Heart Attack on Rack – Biscuits and gravy
  31. Hemorrhage – Ketchup
  32. Hockey puck – A hamburger, well done
  33. Hounds on an Island – Franks and beans
  34. Houseboat – A banana split
  35. In the alley – Served as a side dish
  36. Maiden’s delight – Cherries (“cherry” is slang for the maidenhead (archaic), or hymen)
  37. Mississippi Mud/Yellow paint – mustard
  38. Mystery in the alley – A side order of hash
  39. Nervous pudding – Jelly/Jello
  40. Noah’s boy – A slice of ham (Ham was one of the Biblical Noah’s sons)
  41. Noah’s boy with Murphy carrying a wreath – ham and potatoes with cabbage
  42. On the hoof – Any kind of meat cooked rare
  43. Pair of drawers – Two cups of coffee
  44. Pittsburgh – Toast or burn something so it’s charred on the outside but still red on the inside (probably a reference to Pittsburgh’s smokestacks or coal beds)
  45. Put out the lights and cry – Liver and onions
  46. Sand/gravel/yum-yum – Sugar
  47. Sea dust – salt
  48. Shingle with a shimmy and a shake - Buttered toast with jam
  49. Shoot from the South/Atlanta special – Coca-Cola (the company’s headquarters are in Atlanta, Georgia)
  50. Radio – A tuna salad sandwich on toast (“tuna down” or tuna on toast, sounds like “turn it down” the command often repeated when the radio is on in the kitchen)
  51. Wax - American cheese
  52. Whiskey – rye bread
  53. Whiskey down – rye toast
  54. Wreck ‘em – Scrambled eggs
  55. 86 – Remove an item from an order or from the menu

Mental Floss

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repeat from this isn't happiness.

May 19, 2012


Deviled Eggs at the new flat, April 2012

Deviled Eggs at the new flat, April 2012


See Post tags #Deviled Eggs #Food #Paprika #FOOD #Snacks #Appetizer #Summer

blackkbird-fly:

Blackberry Goat Cheese Tart 
Inspired by Always With Butter

Yields 1 9-inch tart (or 8 tartlets)

Basil Infused Tart Crust 
8 tablespoons (1 stick) butter, room temperature 
1/2 cup powdered sugar 
1/2 teaspoon salt 
1 teaspoon vanilla extract 
1 egg 
1 sprig (5-6 large leaves) fresh basil, shredded 
1 cup whole wheat flour 
1 cup all purpose flour

In a food processor, blend the butter until smooth and creamy. Add the powdered sugar and process until well mixed. Add in the salt, vanilla extract, and egg and process again. Throw in the basil leaves. Scrape around the bowl if necessary. Add the flours and pulse just until the dough forms a ball. The dough will be the consistency of very soft and sticky cookie dough.

Remove the dough from the bowl, shape into a disk, and wrap in plastic. Chill in refrigerator for 3-4 hours or overnight to firm up the dough.

Preheat oven to 350 degrees F (180 degrees C).

When chilled until firm, roll out the dough on a lightly floured surface until it is 1/8-inch thick (you may have to wait a few minutes for the dough to soften). Cut out rounds of dough to fit the tartlet pans (alternatively, if you are making a large, single tart, roll out the dough and cut a large circle to fit the tart pan). Press the dough carefully into the pans and mend any breaks or tears with excess dough. Stab the bottom several times with a fork so the dough will not rise in the oven.

Bake the tart shells for 15-18 minutes, or until they are lightly colored and the shell feels dry to the touch.

Goat Cheese Filling 
5 ounces goat cheese, softened 
1/3 cup sour cream 
1 large egg 
1/4 cup honey

In a small bowl, stir together the goat cheese, sour cream, egg, and honey until absolutely smooth. Pour mixture into large tart shell or divide evenly between individual tart shells. Bake for an additional 20-25 minutes, or until filling is puffed and golden. Allow tarts to cool completely.

Topping 
12 ounces fresh blackberries 
2-3 tablespoons honey, warmed 
Fresh basil leaves, shredded

Once tarts are cooled, top with blackberries and drizzle with warm honey. Garnish with shredded basil leaves, if desired. Serve at room temperature or chilled.

To store, chill tarts in the refrigerator in an airtight container.

(via weepondling)

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repeat from The Sound of Drums

(via fuckyeahfatspo)

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repeat from The opposite of thinspo
mason-jars:

and we didn’t expect such a rush (by manyfires)

mason-jars:

and we didn’t expect such a rush (by manyfires)

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repeat from 5uun

beautifulpicturesofhealthyfood:

Blueberry Frozen Yoghurt…RECIPE

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repeat from Beautiful Pictures Of Healthy Food

February 19, 2012


Breakfast of Champions. Avalon House Hostel, Dublin.

Breakfast of Champions. Avalon House Hostel, Dublin.


See Post tags #Food #Tesco Nutella knock-off #Jam #toast #Dublin #Hostel